Kerupuk

Experience the authentic taste of South Sumatra with our Fish Cracker Palembang—a traditional snack crafted with care and perfected over generations. Made from premium-quality fish flour and tapioca flour, each bite delivers a satisfying crunch and rich umami flavor that truly represents the essence of Indonesian culinary heritage.

Available in a variety of fun and unique shapes such as Tiny, Mini, Thorny, Cranky, and Curly, our crackers are perfect for all ages and occasions—whether as a savory snack, a side dish, or a party treat.

Seasoned with salt and a touch of flavor enhancer (E621), then carefully fried to golden perfection using quality cooking oil, these crackers offer the perfect balance of taste and texture.

Ingredients: Fish Flour, Tapioca Flour, Salt, Cooking Oil, Flavor Enhancer (E621)
Product Highlights:

  • Traditional Palembang recipe

  • Crispy and flavorful

  • Available in various fun shapes

  • Great as a snack or meal companion

Taste the tradition, enjoy the crunch—Fish Cracker Palembang.

Ingredients

Fish flour, tapioca flour, salt, cooking oil, and flavor enhancer (E621)

Our Products

At Tribuana, food is at the heart of our collection. We take pride in offering a diverse selection of Indonesian snacks and spices, alongside carefully curated artisan products.

Pempek/Fish Cake

Chewy fish cake from Palembang, made with finely ground tenggiri or belida. Served with spicy-sour cuko sauce.

Kerupuk

Dive into the delightful crunch and authentic taste of Fish Cracker Palembang. Available in various shapes—Tiny, Mini, Thorny, Cranky, Curly, Getas.
Banana Crackers

Ready to Taste the Authentic Flavors of Indonesia?

Explore our handcrafted traditional snacks — perfect for your store, cafe, or personal enjoyment.